Tossed Salads and Scrambled Eggs

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Dim-sum-couver (點心哥華) continued onto Peaceful (和平飯店) in Yaletown. The smiling chef attached to the sign was a contrast to Peace Hotel, a violent Spaghetti Western film starring Chow Yun Fat (周潤發) of the same Chinese name as Peaceful Restaurant.

On a thoroughfare Peaceful was busy mid-afternoon. We were seated at the front window booth and pleased to connect to the free Wi-Fi as we sipped tea.

We ordered three items to share. Our enthusiastic waitress delivered each dish with flair. The first was xiao long bao (小籠包) or ‘soup dumplings’. A generous serving of eight, these had a thinner wrapping and lighter broth than the ones at No. 1 Shanghai Cuisine.

Sticky with hoisin sauce, four large portions of beef rolls were slices of five spice (五香粉) beef and green onions rolled in crispy flat bread.

The highlight at Peaceful was a bowl of blade sheared noodles (刀削麵). A thick tangle of handmade noodles was garnished with diced garlic, green onions and sizzling chilli oil. Steamed Chinese cabbage (白菜) tempered the heat. Each slippery noodle was swirled in the pungent sauce and slurped with glee.

As we waxed poetic about the blade sheared noodles, we noticed a Guy Fieri graffiti on the wall at the entrance.

I would drive to Vancouver just for another bowl of blade sheared noodles at Peaceful!


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